let's get situated i am i have so been waiting for a friday for the seafood. i'm gonna get right into it i have my lemons here corn on the cob i have these beautiful butter two potatoes i have a ton of mussels mussels are inside of mussels look back i have beautiful
shrimp and i have some sausages in here that we're gonna come across as we're eating i also have of crab salad that i made it's really good guys, so without further ado let's get this mukbang started look at the steam guys mm-hmm i have it on my heater here
plastic pail on the side of me that i will be getting rid of these shells and all that oh hmm what i did was i turn it down a little bit guys i want to make sure that you can see all this deliciousness that i have here oh my goodness look at that my lipstick who cares right guys hmm that beautiful mussels look at my seafood salad that i made i kind of showed you a little bit of how i'd get that i have my shrimp beautiful jumbo shrimp. oh, they're hot can't hold them dropped one
mmm that sauce today hmm sauce i made today is fabulous but oh it's too, hot i can't even eat it right now so hot captured back turn it down didn't film it but let me tell you i made this sauce because this is really good look at that mussel look at that look at that this sauce guys look at this sauce it is amazing
okay, i'm telling you let me tell you i mussels and shrimp i have garlic let me tell you about this sauce oh my goodness i look at that muscle look at that look at that let's just take some of this and put it all over here you know wow that's the best shrimp and i put chicken broth in
in this sauce i have garlic you know when i boil everything because i want the seasonings to be uniform excuse me but look at that that is delicious mongolian pf chang and i did also pf chang put a little soy, sauce yep p f chang soy sauce in there ever taste it butter i have chicken broth, i put in a little bit of thai fish sauce
mmm. i put a little bit of let's take a bite of our crab meat salad and it came out delicious came out really nice and a ton of garlic guys yes look at that how tiny that is i kept the bag so i can show you what they are cuz they are delicious hmm i potatoes by melsas melsas they are really so good
for a few days but when i tell you the best seafood that i've done i i think i say that about each and every one of them, right and a lot of times you know you add seasoning as you go along cucumber guys look at these beautiful potatoes so i said crackers or crackers baby dutch yellow dropped it
know you can add in there little by little you taste it and go oh that needs this they need that mmm onion in here and you know how i like to have crackers well i didn't have any dropping things all the time some of my daughters i only have daughters why do i drop things so so much i i know as you get older in life, you know i'm gonna drop stuff all the time
wonderful thing about making your food at home is you lemon helps keep pressing keep everything nice and vibrant so it's a good thing i'm not eating that let's talk about me dropping these guys creamy such guys i need you to tell me why food has to taste so that that's good sausage smoky taste cracked open just a little bit to get all that delicious seasoning inside of it
oh, no, i think i did say i'm tell you a little story. i was born left-handed left-handed and oddly enough some being left-handed was not a good thing no, i'm basically right-handed you know i write right-handed okay oh my goodness, i'm enjoying this so much that
that beautiful beautiful jumbo shrimp um but guys guess what i think i kind of figured it out thought about it and do everything they can but you're still gonna be left handed and everything is gonna function with your left side beautiful shrimp as a left handed person i beautiful butter buttery potato i thought about and thought about it so glad i got this mukbang in for you guys. i know this is gonna be one that i totally enjoy i
i was born left-handed guys and before 1948 between that time of civilization nothing all my skills are still left hand so my family did everything they could to make me stop being left-handed and start being right-handed oh but i do believe that that is the
every friday last friday brought t you believe that once if you born left-handed if you are left-handed you are left-handed and we can do seafood friday's but you will know to come here on fridays, and we're gonna be enjoying some type of seafood yes just the best hope i could do that sauce again because its real good carry my purse when i hang my purse on my shoulders it's always for my left side i
my left shoulder never on my right shoulder never its not knew it, and i hope you're enjoying it though hopefully in the future but it good the way that i mixed it up so you could be notified when i put up a new video oh so we were talking about being left-handed if this tastes this wonderful as it does and
guys did you see the mountain that i had ahead of me when i when i first started i it's just so good that i do not want to stop it's okay, so what i'm gonna start doing guys you know my limitations that i have i'm in a small town, so i don't get to a lot of different fast food places these mussels guys you can get them i'm not a big fast food person, anyhow my granddaughter daughters shuanna seafood
mukbang every friday, i will be bringing you some sort of seafood who won't have to be just boils it could be fried or baked her quite a few of these potatoes right guys okay a mussel or two oh so good and i okay guys, i'm gonna stop hmm i this is just smoked sausage guys real crab meat out of the package out of the crabs. it's imitation however
mukbang hopefully in the future. we'll be able to do take the crap meat out mmm every friday you can come here tograndma karma one channel it is imitation i can't wait to be able to bring it to you guys mmm really fresh crab meat all my things have been wanting to do with this for a couple of days and something kept getting in the way you know what? i'm just gonna do it
okay, let's eat couple more. oh soaking up the ambience ready to go at walmart frozen and honor him the better. he's doing he's really doing great guys really loves them these are jumbo shrimp every week we're gonna have something every week we're gonna. have a seafood because that was a huge pile up to here when i started and guys, this is so good that i promise you i could keep eating because my mind what i'm anticipating for myself. it's going to be whathomas talks about all the time
80/20 rule 80/20 rule so 80% of the time i'm going to be doing plant based and you know it's time to stop promise you i could keep eating and keep eating and keep eating that's not delicious it is respond though is your karma so you know i don't know if you waited to the end of the video sometimes it's really hard especially when you're doing a lot of videos what seafood and all that but question number one. what would you like to see me eat next friday?
for our friday seafood next friday, what would you like what seafood? do you like what seafood? would you like to see me eat? if i can find it i'm up to trying it if it's something new i'm excited to try it and i want to make this a running ongoing series and you'll find a seafood. it could be fried fish fried whiting fried catfish fried perch baked broiled
mussels frog legs hey every friday is going to be some seafood happening here in this space right here answer that question for me guys. i hope you made it to the end of the video and if not, i'm gonna put it in the i'm gonna pin it and i'm gonna ask that question because i really want to know what you guys want me to do next friday so you know my limitations now guys you know my limitations with grandpa he's doing really well and i think the more time and attention that i can pay him i am so excited about that and i'm so excited to share that with you that grandpa karma is
doing really well so i'm thinking a couple of videos a week friday's always our seafood in some form or fashion and then doing the week maybe on wednesday or tuesday or something something else maybe a meal that i cooked or maybe it will be seafood sunday's, i'm sorry soul food sunday maybe they'll be soul food sundays that's in a lot of things you can do in life fish and you know things like that and then maybe 20% i might go out and do a burger or i might try something else so guys
listen remember how others treat you? it's their karma not your karma not your karma. how you somebody comes to you negative. you know right away you want to respond negative sometimes take a seat back step back take a seat back and think the situation through and then respond at my age 69 i'm going on 70
i still have issues and problems with that you know just because you get older does not mean that you get rid of our problems you don't think that no does not happen
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